TOMATO GARLIC PASTA

Serves 4

When you just don't want to heat up the stove, this simple sauce is the best.
4 servings of your favorite spaghetti

1 tsp. salt
6 Roma tomatoes
¼ cup fresh basil
1 Tbs. fresh chives
¼ cup fresh cilantro
3 cloves garlic, minced
2 Tbs. extra virgin olive oil
½ cup Fontina cheese
Salt and pepper to taste
Freshly grated Parmesan
Place pasta and salt in Fasta Pasta.

Add water to level 4.
Cook 15 - 16 minutes for regular pasta, 14 - 15 minutes for thin pasta and 10 - 11 minutes for angel hair pasta.

Meanwhile:
Chop tomatoes, basil, chives, and cilantro.
Run hot water over large ceramic bowl to warm it up. Dry bowl and add garlic, olive oil, Fontina cheese, salt, and pepper.

Back to the Pasta:
Remove pasta from the microwave; drain.
Pour hot pasta into the bowl.
Add Parmesan and toss to combine.