Fasta Pasta

The Original Microwave Cooker

Fasta Lasagna

 Serves 6

Quick and easy when time is short. 

 9 lasagna noodles

 1 tsp. salt

 1 lb. ground beef

1 small onion

4 mushrooms

1 clove garlic, minced

salt and pepper to taste

1- 15 oz. can tomato sauce

1- 6 oz. can tomato paste

1 tsp. dried oregano

1 cup shredded mozzarella

1 cup shredded cheddar

1/2 cup grated Parmesan


  1. Place pasta and salt in cooker.
  2. Add water to level 4.
  3. Cook 16-18 mins.


  1. Brown beef in a skillet; medium heat.
  2. Chop onion, slice mushrooms.
  3. Add onion, garlic, salt and pepper to skillet until meat has browned and onion is tender.
  4. Add tomato sauce, paste, mushrooms, and oregano. Cook until heated.

Back to the Pasta:

  1. Remove pasta from microwave; rinse with cold water and drain.
  2. Spread 1/4 meat mixture in bottom of 9x13 pan. Top with 3 noodles, 1/3 mozzarella, and 1/3 cheddar.
  3. Repeat. Top with meat mixture and Parmesan. Place in broiler until brown.