Fasta Pasta

The Original Microwave Cooker

Spaghetti and Meatballs

Serves 4

Spicy meatballs turn this dish into an Italian feast.

Ingredients
4 servings of your favorite spaghetti
1 tsp. salt
Your favorite spaghetti sauce

Meatballs:
1/2 lb. ground pork
1/4 lb. ground beef
1/2 cup grated parmesan cheese
1/2 cup panko bread crumbs
1 Tbs. fresh chopped parsley
1/2 Tbs. dried oregano
1/4 tsp. red pepper flakes
1 clove garlic, minced
salt and pepper to taste

 

Directions:

  • Place pasta and salt in cooker
  • Add water to level 4.
  • Cook 15-I6 mins. for regular pasta, 14-15 mins. for thin pasta and 10-11 mins. for angel hair.

 

Meanwhile:

  • Combine meatball ingredients. Form into 1" round meatballs.
  • Heat a large saute pan to med-high. Coat pan with
  • Add meatballs; brown on all sides.
  • Add pasta sauce and cook through.

 

Back to the Pasta:

  • Remove pasta from microwave
  • Drain.
  • Serve with sauce and meatballs.